Published on March 03, 2012
Pellini USA is happy to announce a new partnership with Pietro Guzzo in Atlantic City. Mr. Guzzo is a chef and serves as the Vice President of the Professional Chef’s Association of South Jersey. He is also the Educational Chairman and travels around the Southern New Jersey region training and educating chefs and clients in numerous culinary capacities including, but not limited to, nutrition, brand development, and modern food service methods. Pellini USA is thrilled to have Mr. Guzzo introduce Pellini Caffé to Atlantic City and Southern New Jersey.